Organic Birds Eye Chili – Whole

Size : Whole

Taste : Spicy

Aroma : Mild

Storage : Store in cool , dry place away from sun light

Origin : Uganda *From Controlled Organic Farming*

Moisture Content : Max 12%

Usage : Spice

Scoville Unit : 90,000 to 120,000

East African Uganda, a landlocked state in the East Africa, is characterized by numerous lakes, savannah and primeval forests. The special geological location directly on the equator, with large parts of the country lying 1000 metres above sea level, ensures a very constant and warm climate without extreme heat or cold. In addition to coffee, tea and bananas, the cultivation of various types of chili is becoming increasingly important. The plants of the Birds Eye Chili, which grow to a height of 150 cm, produce numerous hot pods, which ripen from green to orange to bright red. The small, round pointy fruits, which belong to the group of Capsicum frutescens, are generally smaller than the common Birds Eye Chili, and their chili pods generally point upwards. With 100,000 to over 140,000 Scoville units, Birdseyes are among the world´s hottest chilies. Their sharpness is intense and direct. Their taste is similar to that of Thai chilli, so they are very suitable for hot Asian dishes, but also for sharpening soups and sauces, stews, stews and hot BBQ sauces.